EatOrToss has been named a finalist in the International Association of Culinary Professionals Awards! The website is among three finalists in the blog
Keys to Understanding Food Recalls: What Every Consumer Should Know
Editor's note: EatOrToss is pleased to share this guest post from the Institute for the Advancement of Food and Nutrition Sciences. by Caitlin Karolenko, PhD,
Virtual tour of a large-scale composting facility
Justen Garrity, president of Veteran Compost What does a large-scale composting facility look like? I was curious so I toured Veteran Compost in Aberdeen, Md.
Be careful with jar hacks promising to extend your produce’s life – In the Washington Post
Rachael Jackson, EatOrToss's founding editor, recently wrote about some questionable produce storage hacks for The Washington Post. Basically, be wary of
Throwing low-waste kids’ parties – In the Washington Post
Check out EatOrToss's Rachael Jackson's latest in the Washington Post. This time she writes about reducing waste at kids' birthday parties. With full
Winning Dishes from the Food Waste Prevention Week Cooking Challenge!
It was an honor to host and judge the first ever Food Waste Prevention Week Cooking Challenge! The challenge, a new addition to FWPW in 2024, invited home cooks
Eating well, saving money & fighting food waste – in the Washington Post
Check out EatOrToss Founding Editor Rachael Jackson's latest piece in The Washington Post! She writes about the delicious, waste-fighting power of cutting out
Win $ for making a low-waste dinner!
If you’re here, odds are good that you love cooking with what you have and embrace low-waste cooking as much as you can. And I'm excited to share that you
Fight food waste by supporting these nonprofit organizations
There are loads of organizations out there doing amazing work to fight food waste. Here are several of the largest ones that we believe are making a real dent
In the WaPo: Cut food was by busting social norms
Is it boxing wedding leftovers tackier than letting the food fill up landfills? I don't think so! In my latest article for the Washington Post I wrote about how
Days and weeks dedicated to food waste awareness and action
The great thing about fighting food waste is that you can do it at every meal of every day. But as more people and organizations tackle this incredibly
In the WaPo: Watch out for these problematic recipe instructions
Bloggers, cookbook authors, influencers and celebrity chefs don't always give top notch food safety guidance. This week, EatOrToss founder Rachael Jackson
Check out EatOrToss in this UN FAO webinar!
EatOrToss's Rachael Jackson was honored to moderate the panel, "Global and North American Perspectives on Food Loss and Waste" put on by the United Nation's
What to know about dirt on your produce
Ever wondered about dirt on your produce? Maybe you’re not sure you scrubbed every last bit of grit off your potatoes. Or you’re just generally feeling a little
Could the pandemic lead to less food waste?
Has the pandemic made you strive even harder to avoid wasting food? Many Americans report that coronavirus has caused them to develop new food habits.
Weak greens and peach fuzz: Six fun & fresh fruit and veg facts
From the particulars of peach harvesting to why some leafy greens are sturdier than others, I learned so, so much at the virtual Postharvest Technology of
