What you see: A light, whitish/grayish/beige-ish powdery coating on chocolate. What it is: “Bloom,” the result of fat or sugar exiting the “chocolate matrix”
What’s this scabby stuff on my apple?
What you see: Scab-like browning on apple skin. What it is: Apple scab! Eat or toss? Eat! Just cut away the area affected by the scab. This is a fungus that
