What you see: Something unexpected floating on top of your maple syrup. It might be whitish, brown, cream-colored or another color.What it is: Mold.Eat or toss:
Whitish stuff on chocolate is edible, but…
What you see: A light, whitish/grayish/beige-ish powdery coating on chocolate. What it is: “Bloom,” the result of fat or sugar exiting the “chocolate matrix”
What’s this scabby stuff on my apple?
What you see: Scab-like browning on apple skin. What it is: Apple scab! Eat or toss? Eat! Just cut away the area affected by the scab. This is a fungus that
