Avocados can "go bad" in many different ways. You’ll know an avocado is rotten if you cut into it and discover widespread discoloration in shades of brown, gray
What’s the white spongy stuff around the underside of mushroom caps?
What you see: A thin, spongy, white thing attached to the bottom of the mushroom cap. It could surround the stem or be hanging off the edges of the
Weirdly fluffy sage
What you see: Dried sage that looks oddly fluffy What it is: Rubbed sage, which is made by literally rubbing and sieving sage to a fluffy consistency Eat or
The case of the uninvited wisp in the honey liqueur
What you see: A wispy thing at the bottom of your honey liqueur What it is: Clumping molecules! Known as “flocculation,” this can happen when organic materials
The white fuzz inside your clementine is supposed to be there
What you see: A delicate white fluff in the center of your clementine (or tangerine, or other type of mandarin). What it is: Basically just an airier version of
