One place I like to look for Thanksgiving inspiration is my freezer. First, if I have something that's been hanging around unused, well it might just be the
Salads to make when you need to use up things in your fridge, pantry and freezer
Salads are great vehicles for using up odds and ends; you rarely need exact volumes of foods, you usually don't need heat and it's easy to adjust based on what
Soups to make when you need to clear out your fridge and cabinets
Soups are pros when it comes to gracefully transforming odds and ends into dinner. We've collected five recipes from popular food blogs that demonstrate just
What to make with broccoli stalks
Whenever I'm preparing fresh broccoli I try to incorporate the stalks into the recipe. They're perfectly edible and nutritious and using the florets and stalks
Broth from veggie scraps and bones
A number of years ago, I stopped buying broth. Instead, after an excellent tip from a co-worker (thanks, Mark!), we started saving all our veggie scraps and
Clear your kitchen with Moving Truck Freezer Bars
We were moving. And hoping to eat up as much as possible in our kitchen before it was time to pack everything up. And we were busy and needed quick, convenient
You say stale bagel? I say Soufflégal!
Exhibit A: The bagel below was nearly pitched after a luncheon, but my resourceful husband rescued it and popped it in our fridge. Refrigerating it was the
