Fighting food waste and solving kitchen conundrums
January 15, 2017
What you see: An unappetizing sewage green hue to your egg yolk
What it is: Just some sulfur and iron compounds
Eat or toss? Eat! It’s overcooked, but harmless
Pity the hard-boiled egg! When eaten in public it can create socially uncomfortable smells. And how embarrassing...
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