Fighting food waste and solving kitchen conundrums
January 14, 2018
What it is: Unrefrigerated raw eggs that could be breeding grounds for salmonella Eat or toss: This depen
September 7, 2017
What you see: White, stringy blobs on the yolk when you crack open an egg
What it is: The chalazae, essentially a set of strands built into the egg to anchor the yolk in the center
Eat or toss: Eat! This is simply part of the egg
First things first. Is there any ch...
July 28, 2017
What you see: A dark brown or reddish speck, most likely in the egg white
What it is: A meat spot, likely a tiny piece of the chicken's reproductive tract that
April 29, 2017
What you see: A vivid red speck, or something that looks like a drop of blood in the egg yolk What it is: A spot of blood from the chicken’s reproductive tract
Eat or toss?....
March 22, 2017
Stale bagels freshen up if you pop them in a frittata! Here's how to do it.
January 15, 2017
What you see: An unappetizing sewage green hue to your egg yolk
What it is: Just some sulfur and iron compounds
Eat or toss? Eat! It’s overcooked, but harmless
Pity the hard-boiled egg! When eaten in public it can create socially uncomfortable smells. And how embarrassing...
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