Quick summary: Whether you call them deli meats or lunch meats, as long as they're properly handled, these sandwich classics are safe for healthy people. Still,
Can you cook with raw meat past “use by” or “sell by” dates?
The U.S Department of Agriculture recommends that raw meat be cooked within three to five days of purchase, and one to two days for ground meat. But, since
Raw beef turned brown?
What you see: Your raw beef has turned brown in some areas. There may be brown patches on the surface (possibly under stickers) or you might see a layer of
