EatOrToss has been named a finalist in the International Association of Culinary Professionals Awards!
The website is among three finalists in the blog category. We’re excited to be named alongside Cooks Without Borders by Leslie Brenner and Nourish and Tempt by Danijela Armitage.
We’re honored to be in the company of some folks whose work we really admire. On that, we were so glad to see that Perfectly Good Food, a cookbook about reducing food waste is among the finalists in the category dedicated to books about food issues and matters. Thanks to the IACP judges for highlighting work to reduce food waste with their selections!
To learn more about the awards and to view the finalists in other categories, head to IACP’s website. Winners will be announced in late September.
